CHOCOLATE CHIP-Low Sugar

CHOCOLATE CHIP-Low Sugar

Here is a great low suger and very tasty alternative to those high sugar ones, I bet you can't tell them apart .

INGREDIENTS:

1/2 cup all-purpose flour
1     cup Cannaflour
1/2  teaspoon baking soda
1/4  teaspoon salt
1/2  Medicated butter (softened)
1/2  cup granulated sugar
1      large egg
1/4  cup sugar free applesaucele 
2     Tablespoons milk
2     teaspoons vanilla extract
1/2 cup chocolate chips
DIRECTIONS:
Preheat oven to 350°F. 
Lightly coat 2 baking sheets with cooking spray.
In a small bowl, whisk together flour, cannaflour, baking soda, and salt.
In a large bowl, with an electric mixer at medium speed, beat the Medicated butter until fluffy. Add the sugars, egg, applesauce, milk, and vanilla and beat 1 minute. 
Stir in chocolate chips and the flour mixture.
Drop the dough by teaspoonfuls onto the prepared baking sheet. 
Bake until lightly browned, 14 to 16 minutes. 
Remove and cool on a baking rack

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